The “Changian” Revolution

Years ago, when I was but an infant in my research into why people suddenly gave a shit about chefs (with due respect to a chef I give most respect to: yes, I’m talking about the late, great Bourdain) – and by giving a shit I mean turned them into celebrities – I experienced something which pissed me off mightily, but which I now file in the (virtual) cupboard of naivety when it comes to online behaviour.

In brief, I had the gumption to delve into the comment section of a blog post I had an issue with, and which unfortunately got personal when someone decided to look me up and discovered that I was researching something called “food media”: ‘wot dat?‘ was among the commentary.

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